Ten traditional dishes from around the World

Enjoying global cuisine at home is a great way to learn about and appreciate the world, with all of its diverse ingredients and exciting flavours.

March 2020 • Jules Verne
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How to make homemade bread

Discover the joys of homemade bread!

March 2020 • Jules Verne
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Tarte aux Framboises

Tarte aux Framboises is a classic French dish that you will find in almost every boulangerie

March 2020 • Jules Verne
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Store Cupboard Suppers

Need inspiration and guidance for flavour-packed recipes that you can make using cupboard ingredients? Discover store cupboard recipes from around the world with Jules Verne.

March 2020 • Jules Verne
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Fish Amok

Traditionally cooked in a banana or palm leaf, Amok is a celebratory dish from Cambodia.

February 2020 • Jules Verne
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John Torode's Sri Lankan Hoppers

Hoppers in their simplest form are bowl-shaped pancakes made from fermented rice flour and coconut milk. Cooked in small round pans, they tend to come out crispy round the edges, thicker at the bottom.

January 2020 • Jules Verne
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Ceviche

Made from fresh raw fish cured in citrus juices, such as lemon or lime, Ceviche is a light summer dish, perfect for warmer months.

January 2020 • Jules Verne
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Pappa al Pomodoro soup

The ultimate Italian store cupboard saviour.

January 2020 • Jules Verne
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Tarka dhal

Lentil-lovers will enjoy this comforting tarka dhal

January 2020 • Jules Verne
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Japanese Ramen Noodle Soup

Make this moreish Japanese noodle soup, for when you crave something comforting yet light and wholesome.

December 2019 • Jules Verne
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Prawn & Chicken Pad Thai

Classic flavours of Thailand abound in this fragrant and flavourful dish featuring peanuts, chicken, prawn and noodles. 

November 2019 • Jules Verne
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Indian Stuffed Potato Paratha

These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavours that you won't be able to forget!

October 2019 • Jules Verne
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Authentic Tikka

A sumptuous culinary wonder with its roasted chunks of succulent chicken, or veggies, coated in a creamy tangy, luscious spiced sauce.

September 2019 • Jules Verne
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