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Food Around the World

SPRING SALE NOW ON - Save up to £900pp

Ends 28 April 2024 | T&Cs apply

Enjoying global cuisine at home is a great way to learn about and appreciate the world, with all of its diverse ingredients and exciting flavours. Feast your eyes and control your drooling as we reveal our pick of recipes from across the globe.

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22 items found.

Chicken Pie

John Torode's Chicken and Mushroom Pie

01 Jan 2022 Jules Verne

Lockdown can call for comfort food. Try your hand at making a pie at home in celebration of British Pie Week with this chicken pie and the easiest homemade pastry recipe - it's a guaranteed crowd pleaser!

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Pork medallions with rum cream

Phil Vickery's taste of Grenada

01 May 2021 Jules Verne

Did you see celebrity chef Philip Vickery on the island of Grenada on This Morning this week? Phil headed off to explore the island, cooking up pork medallions with rum, cream and nutmeg sauce.

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Pasta Alla Norma

Pasta Alla Norma

01 Jan 2021 Jules Verne

Pasta alla Norma is one of Sicily’s most loved pasta dishes. Originating in Catania, it is rumoured to have been named after Vincenzo Bellini’s well-loved opera ‘Norma’, due to its greatness!

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Bolognese Sauce

Bolognese Sauce

01 Nov 2020 Jules Verne

Bolognese sauce is a meat-based sauce in Italian cuisine, typical of the city of Bologna. It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese.

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French Onion Soup

French Onion Soup

01 Oct 2020 Jules Verne

Said to have originated in the markets of Paris, where the rich, savoury broth fuelled early traders and late-night revellers alike, French onion soup is delicious and easy to make at home.

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